Spices have been used for centuries to flavor food, but in recent years, the way that spices are processed has undergone a technological revolution. High-tech spice processing techniques are now being used to improve the quality of spices in a number of ways. 1. One of the most important ways that technology is improving the […]
Blog
How Climate Change Threatens the Spice Industry
Climate change is a global concern that affects various sectors, including agriculture. One of the less-discussed victims of this phenomenon is the spice industry. Spices, which are integral to our food and culture, are under threat due to changing weather patterns, rising temperatures, and increased instances of extreme weather events. The Impact of Climate Change […]
The Spice Trade Routes: How Spices Traveled the World Over Time
Spices have been traded for centuries, and the Spice Trade Routes were some of the most important trade routes in history. These routes linked the East with the West, and they allowed spices to travel from their native lands to markets all over the world. Map of the Spice Trade Routes. This map shows the Spice […]
Key Factors Hampering the Growth of Spice Market
There are several key factors hampering the growth of the spice market in India and globally. Some of these factors include: 1. Climate change: Climate change has led to unpredictable weather patterns, which can negatively impact crop yields. Droughts, floods, and extreme temperatures can damage spice crops, leading to reduced production and supply. 2. Pests […]
Recent Trends in the Spice Market in India and Globally
The spice market is a vast and diverse industry, with a wide range of products and applications. In recent years, the market has seen a number of trends, both in India and globally.
Fenugreek: Benefits & Uses
Fenugreek, also known as Trigonella foenum-graecum, is an annual herb native to the Mediterranean region and parts of Asia. It has been used for centuries as a culinary spice, herbal remedy and for its therapeutic benefits. Fenugreek has a strong, slightly sweet and nutty flavor. The dried leaves and powder are used to flavor curries, […]






